午茶好夥伴 誰說甜點不能好吃又營養

在 Ooh Cha Cha我們一直堅持用高品質和高營養價值的食材來手作甜點,食譜裡完全不會有精製糖、或是過度加工的成分及油。

那你們是不是也很好奇,我們不用白糖、奶油、蛋和麵粉怎麼做甜點?現在我們就告訴你我們的秘密!快來看看我們怎麼用無麩質的綜合穀粉製作巧克力馬芬,你就會知道,我們的巧克力馬芬不但好吃充滿風味,而且還非常營養!

p.s. 我們即將開幕的新店-Pantree也會開賣喲!

Who says dessert can’t be healthy and delicious?

At Ooh Cha Cha we make our desserts with high quality ingredients and nutrition in mind. We create our recipes without adding refined sugars or over processed oils. Ever wonder how we make our baked treats without white sugar, butter, eggs, margarine or gluten? Now we are giving you a peak! Check out how we make our Chocolate Avocado muffin using our own gluten free blend of flour. Our muffins come in four flavors and they’re chocked full of goodness like avocados and fair-trade cocoa.

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